June 2012
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Fresh & Seasonal Produce at Pike Place Market
Here at Allrecipes HQ in Seattle, we love the fantastic and delicious recipes you contribute to the site. Since produce is at its peak and we wanted an excuse to venture out of office, we started a new blog focused on seasonal cooking inspired by lunchtime excursions to Pike Place Market. Look for our interpretations of the recipes we tried on the site. Most of our employees are just like you;...
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Kitchen View to the Rescue
So, you’re in the kitchen with your laptop or tablet, your hands are covered with food, and you can’t see the next step in the recipe’s directions. What are your options? Food-covered hands and pricy technology don’t exactly mix, your elbow just isn’t going to be able to do the job, and it’s a pain to have to wash your hands every time you need to scroll down.
We know, we sympathize, and we have...
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I’ve never cooked ______ but I’m working up the courage!
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Serving Wimbledon Recipes for the Match
It’s pretty much impossible to get tickets to tennis’s most prestigious grand slam, but there’s no reason you can’t eat like you’re there. And there’s no reason you can’t wear your tennis whites while you do it. Game on!
Pimm’s Cup Cocktail
Cream Scones
English Muffins
Orange Pineapple Marmalade
Perfect Lemon Curd
Strawberries and Cream Cake
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Tips for Perfect Potato Salad
We posted this question yesterday on our Fan Page and Twitter stream:
What is your secret to perfect potato salad?
Here are suggestions from the community:
@LynnHpotter77: @Allrecipes Miracle Whip, a little bit of mustard, sweet pickles and a little bit of pickle juice.
@golfbreezenews: @Allrecipes onion!
Jamie Therrell: Dukes Mayo, mustard, onion finely chopped, salt pepper, sweet cubes,...
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Brunch beverage: mimosa, Bloody Mary, tea, or a big ol’ cup of coffee?
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