Use your bread machine to make baked pretzels at home. Beer in the batter makes them especially delicious!
See how to make Baked Soft Pretzels: http://bit.ly/1rG1qPR
This cuppa canna (a cup of this, a can of that) combo of tuna, condensed soup, and potato chips peaked in popularity in the 1950s. Many folks around the country still refer to this meal as tuna hotdish.
Get the recipe for Best Tuna Casserole: http://bit.ly/1A86UoU
Chips add crunch. Sauerkraut adds flavor. Cream cheese goes great with kimchi and other spices.
Happy National Hot Dog Day! http://bit.ly/1qAiOG7
For more ways to celebrate, try these recipes:
No A/C? No Problem. Get the Slow Cooker Newsletter from Allrecipes and keep your kitchen cool all summer long. http://bit.ly/1ql8W2S
This video? Cute overload.
Here are the wee desserts we’d serve at this tiny hedgehog’s tiny birthday party:
Kitchen hint: Check out our cake pan conversion chart to convert any cake recipe to cupcake size: http://bit.ly/1jG3fcX
Kitchen hint: Use a mini donut pan for these cuties, or bake them into donut holes.
Cream Puffs: Just right for a little whipped cream goatee.
Mini Pumpkin Butterscotch Muffins: Because it’s never too early for pumpkin.
Because they eat insects: My Grandma’s Shoo-Fly Pie
Because they eat snails: Danish Cinnamon Snails
Photo by Owlett
Because they eat frogs: Frog Cupcakes
Because they eat toads: Toad in a Hole
Because they eat mushrooms: Meringue Mushrooms
Because they eat birds nests: Birds Nests