Yes, you get a gold star for baking these Glazed Pumpkin Donuts from scratch! And, a gold medal if you bring these in to work (hint, hint…).

Get the recipe for Glazed Pumpkin Donuts:

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Craving pasta but don’t want the carbs or gluten? Try shirataki noodles. They’re especially good in the rich, flavorful broth of Beef Sukiyaki.

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Nothing beats homemade chicken noodle to cure what ails ‘ya.

Get the recipe for Chunky Chicken Noodle Soup:

Chicken, tomatoes, lettuce, rice plus creamy ranch dressing are wrapped snug in a warm tortilla.

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Pack a lunch = save money. Duh.
Pack a lunch = chance to win money! YASSSSS!
Instagram your best homemade lunch and tag it #MyAllrecipes and #Contest
Each week in September, a lucky someone wins a $250 VISA gift card.

Check out the weekly winners and our Awesome Lunch Hall of Fame:

10 New Recipes to Try

Discover what’s new on Allrecipes this week! We love trying new recipes! Here are some of our favorite new recipes submitted by cooks like you:

Salmon Pesto ‘Spaghetti’: Spaghetti squash is the star of this “pasta” dish keeping things quick, easy and healthy. 

Chocolate Chip and Pumpkin Bread: It’s fall and we can’t get enough pumpkin! A quick bread that’s perfect for after-school snacks and gifts. 

Gooey Caramel Apple CookiesGooey caramel, diced sweet, juicy apples and a hint of cinnamon in a moist and chewy cookie. What’s not to love?

Mashed Rutabagas with Bacon: Everything is better with bacon, right? Plus, fall is a good excuse to eat up those root veggies! 

Peanut Butter Cheesecake Cups: A sweet indulgence! Plus, your dinner guests won’t know these only take 15 minutes to prepare. 

Slow Cooker Creamy Chicken and Dumpling: Fall is such a good excuse to eat comfort food. And use your slow cooker. We promise, grandma will approve of this recipe. 

Waffle Sandwich: A new way to eat breakfast! Sausage, cheddar, apples and waffles make the best breakfast sandwich ever. 

Big Papa’s Homemade Beef Stew: If Big Papa approves of this stew, you know it’s gonna be good. 

Creamy Alfredo Potatoes: Add alfredo sauce to a baked potato for a creamy company-worthy side dish. 

Ruth’s Hot Spinach Dip: It’s party time! Whether it’s your holiday party or tailgate, everyone loves spinach dip. Bonus: this one has a little heat thanks to pepper jack cheese and a jalapeno pepper.

If you make them, add a photo and a review to show off your cooking accomplishment! We love to see how you stir things up in the kitchen! #myallrecipes

Holy guacamole? This extra-chunky version seems a worthy contender. Happy National Guacamole Day!

See how to make Chunky Paleo Guacamole:

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A layer of lemon + A layer of cheesecake = pure bliss.

Get the recipe for Cheesecake Lemon Bars:

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Congrats to @madelinemoy, whose good lookin’ lunch just won her a $250 VISA gift card. 

Tag your lunch photos on Instagram with #MyAllrecipes and #Contest through September for your chance to win. 

Get lunchspiration and official rules here:

Tired of the same old ramen? Add cooked shrimp, spinach, or sliced hard-boiled eggs and you’ve got yourself a hearty meal.

So easy. No mess. Healthy and delicious. It’s time for Butternut Squash Cajun Fries.


See how to make ‘em:

As easy as filling your slow cooker with apples and turning it on. Send jars home for a great party favor. Yeah, you made that! 

See how to make All-Day Apple Butter: 

"First time making it, I brought it to work for lunch (with plenty to share). Everyone loved it!" – Chuck

See how to make Zesty Quinoa Salad:

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JUST like the ones from your school’s cafeteria back in the day…except now you can take as many as you want!

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